Our second annual Mardi Gras Happy Hour was attended by most all of our current guests and they were very inventive with their culinary contributions. Ms Jackie wowed us with her chocolate, chili cake balls, a treat not be missed. We had Rhonda's queso dip, The Martinez' fruit tray, homemade salsa and tortilla chips a' la Pat and Jack, cheese and meat trays, pretty yellow rose sweets, Joyce's taco treats, Elaine and Bill's Pizza and Robbie's finger sandwiches...to name a few. Makes you thirsty, right. No problem, the Mardi Ritas were flowing along with country tunes and some oldies too. Don't miss our new video to see all the fun and activities.
If you missed it this year, keep the month in mind for reservations next February or join us in the coming months for our other monthly gatherings.